Cajun Shrimp and Sausage with Veggie Fried Rice

Pan seared wild gulf shrimp with andouille sausage over veggie fried rice with onions, bell peppers, and celery. Served with a side of Cajun remoulade. The meal is dairy and gluten free.

617 calories 

39 grams protein

56 grams carbohydrates 

23 grams fat