Roasted Salmon with Quinoa and Green Beans

Broiled salmon filet served over tri colored quinoa with French green beans with tamari toasted almond slices. Served with a side of our creamy house green goddess dressing. This meal is gluten free. Salmon varies between Sockeye, Coho, and Faroe Island. 

637 calories 

57 grams protein

48 grams carbohydrates 

24 grams fat